Mexican chef Gabriela Cámara on food as a force for social good

Cuisine inspired by Mexico can be found almost everywhere in the United States. But at chef Gabriela Cámara's restaurants -- on both sides of the border -- dishes with fresh, local ingredients put a unique twist on traditional favorites. Jeffrey Brown caught up with Cámara to discuss why she sees food as a powerful social force. PBS NewsHour is supported by - https://ift.tt/3cb1NLD

from PBS NewsHour - Segments https://ift.tt/34LyL3g