The CEO of Waffle House on how his restaurants are adapting to COVID-19

More than a dozen states relaxed their stay-at-home orders Friday, but some southern states began lifting restrictions earlier, allowing beauty salons, restaurants and other businesses to reopen at their discretion. The iconic Waffle House chain resumed limited dine-in service this week at 400 locations across Georgia and Tennessee. Company CEO Walt Ehmer joins Amna Nawaz to discuss the move.

from PBS NewsHour - Segments https://ift.tt/2SHXKzR